Spirulina High Grade
Arthrospira platensis
About This Product
High-quality, nutrient-dense Spirulina with excellent protein content, stable phycocyanin levels, and balanced pigment profiles. Suitable for nutraceutical formulations including capsules, tablets, and functional foods.
Quick Specifications
- Protein Content:
- ≥60%
- Crude Phycocyanin:
- ≥15%
- Grade:
- High (USP Grade)
Product Information
Ingredients
100% Organic Spirulina Powder
Status
NPOP Organic certified. Cultivated in controlled environments.
Product Processing
Spray dried under controlled conditions. Produced under GMP & HACCP norms.
Technical Specifications
Physical-Chemical Characteristics
- Beta-Carotene
- ≥0.15%
- Bulk Density
- ≥0.62 g/L
- Chlorophyll A
- ≥1.00%
- Crude Phycocyanin
- ≥15.00%
- Loss on Drying (LOD)
- ≤8.00%
- Protein
- ≥60.00%
- Pure Phycocyanin
- ≥6.00%
- Total Ash
- ≤8.00%
- Total Carotenoids
- ≥0.35%
Microbiological Characteristics
- E. coli
- Absent in 10 g
- Salmonella
- Absent in 25 g
- Staphylococcus aureus
- Absent in 10 g
- Total Plate Count
- ≤100,000 cfu/g
- Yeast & Moulds
- ≤1,000 cfu/g
Additional Information
Heavy Metals
Lead ≤1.00 mg/kg, Arsenic ≤1 mg/kg, Cadmium ≤0.5 mg/kg, Mercury ≤0.1 mg/kg
Shelf Life
36 months when stored in recommended conditions
Remarks
- Store in cool, dry place away from direct sunlight
- Keep container tightly closed
- Color may vary slightly batch-to-batch (natural variation)
- Rich source of complete protein, vitamins B12, iron, and antioxidants
- Analytical testing performed according to validated methods (USP, AOAC, ISO)
- USP Grade quality suitable for nutraceutical formulations
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